On festive days, you do not need to go to a restaurant always! Rather, you can cook some delicious dishes at your home. It’s far better to have fun with your family and friends at your home rather than going outside. We love chicken recipes. Chicken dishes are so easy to prepare and it takes… Continue reading Moroccan grilled chicken recipe
Mutton singara recipe is one of the authentic bong snacks recipes. It is known as the keema samosa or the “mangsher singara” in Bengali. The dish goes well with the evening tea and lots of gossip with the old friends.
Kashmiri aloo dum is one of the most famous north Indian curries and a very traditional Kashmiri dish. It’s made with baby potatoes in a spicy sweet and sower gravy. Ingredients: Baby Potato – 500 grams (medium size) Whole black pepper – 1 teaspoon Green cardamom – 3-4 Black cardamom – 2 Black cumin seeds… Continue reading Kashmiri Aloo Dum Recipe
Ingredients: ——————— Boneless chicken – 500 grams Ginger paste – 1 table spoon Garlic paste – 1 table spoon Onion paste – 1 table spoon Chilli paste – 1 table spoon Black pepper powder – 1 tea spoon Lime juice – 1 table spoon Sugar – 1 table spoon (make dust in mixer grinder) Flour… Continue reading Chicken popcorn recipe
I don’t know if someone already tried this recipe or not, but I really didn’t read it anywhere. It just came out of my mind and I tried it. You can try it too, it’s really awesome 🙂 The required ingredients are one cucumber, one medium sized onion, one medium sized tomato, two eggs, one… Continue reading Simple egg uttapam recipe – really 10 minutes!
Momo (dumpling) is a native food originated in Tibet and Nepal. It’s also popular in China, Japan, Korea, Mongolia etc. north-east Asian continents. Momos are very popular in north-east India as well, like Sikkim, Assam, Manipur etc. It’s basically a steamed flower bread filled with stuffing and served with natural sauce and hot soup. Stuffing… Continue reading Steamed chicken momo recipe
Tandoori chicken is a very popular North Indian non-veg dish. It consist roasted chicken traditionally prepared with yogurt and spices. It is dry outside but juicy inside. Tandoori chicken is best served with chaat masala, lemon slices and green salad. Sometimes peanut butter, cheese, and garlic sauce can be an added test makers as well.… Continue reading Tandoori Chicken Recipe for Microwave Oven
Masala chicken is a traditional chicken recipe to be served with hot chapatis. Masala chicken recipe has been originated mainly from northern part India. I’m generally fan of microwave oven chicken recipes. But this particular chicken recipe is best cooked on flamed ovens.
Chicken tikka is a traditional chicken recipe originating in South Asia region. It is basically small pieces of boneless chicken baked using wood stick or metal needle in an oven called a tandoor after marinating in spices and yogurt. It’s essentially a boneless version of tandoori chicken. But in general we do not have tandoor… Continue reading Chicken Tikka Recipe Microwave Oven
During the Durga Puja holidays me and Priyanka got cooking mania and on Asthami we have prepared mixed fried rice, butter paneer and salad, all home made!!